2019 - NC's Warmest Year...so Far
It’s official. According to the blog posted by the North Carolina State University Climate Office, 2019 edged out 1990 …
Health & Nutrition
Extension offers a wealth of educational programs that help people make healthier, better-informed decisions and grow our economy. Programs cover a variety of areas from local foods and food safety to gardening and environmental efforts.
Nutrition Matters - December 2019
PORTION CONTROL & OVEREATING: The holiday season is quickly approaching! Gatherings with family and friends are often filled with laughter, …
Nutrition Matters - November 2019
N.C. Cooperative Extension of Greene County will host the 2019 Third Annual Community Diabetes Walk. The Third Annual Greene …
2019 Community Walk
Please come and participate in the Third Annual Greene County Community Diabetes Walk on Wednesday, November 6, 2019, from …
Nutrition Matters - October 2019
Many households depend on the monthly food supplement to help expand their grocery budget and purchase healthier foods. N.C. …
Nutrition Matters - September
Farmers Markets: Bringing the Farm to Table: Using all of the unique food finds after a trip to the …
Nutrition Matters - August 2019
Family & Consumer Sciences, N.C. Cooperative Extension of Greene County August is a big month to recognize nutrition for youth health. …
Nutrition Matters - July 2019
In Season Fresh Fruit and Vegetables: Summertime brings back memories of working in my grandma’s garden. We would gather …
Nutrition Matters - June 2019
June Is National Safety Month Injuries are the leading cause of death for Americans ages 1 to 44. The good …
Nutrition Matters - May 2019
Move With Heart During National High Blood Pressure Education Month: Hypertension or High Blood Pressure increases your risk of dangerous …
Nutrition Matters - April 2019
Mindful Eating and Portion Control: Do you remember what you ate for breakfast? How about last night’s dinner? Eating …
Nutrition Matters - March 2019
March is National Sleep Awareness Month. During this month most of the country will move the clocks forward for …
Nutrition Matters - February 2019
February is National American Heart Month. Heart disease is the leading cause of death for men and women in …
Nutrition Matters - January 2019
With the new year, here it is on to better things and it is the perfect time to say …
Nutrition Matters - December 2018
The holiday season brings thoughts of family, friends, fun and food. However, each year millions of Americans struggle to …
Nutrition Matters- Diabetes Topic
Nutrition Matters: Shelina Bonner, Agent Family & Consumer Sciences, N.C. Cooperative Extension, Greene County Center November is Diabetic Eye Disease Month. Diabetes …
Nutrition Matters - November 2018
November is Diabetic Eye Disease Month. Diabetes can lead to a wide variety of health complications, including heart disease, …
N.C. Cooperative Extension 2018 Community Walk
The Second Annual Greene County Community Diabetes Walk 342 US Hwy 13 South Snow Hill, NC 28580 Wednesday, November 7 10 a.m. – …
Nutrition Matters: Should You Wash Raw Poultry?
September is National Food Safety Education Month. I thought this would be a great time to highlight knowledge from …
Yuck! Is It Polluted?
“Yuck! Is it polluted?” is a frequent question when people see our ditches and waterways with fluffy orange growths, …
Learn More Using the Resources Below
- Family and Consumer Sciences Program
- Food Safety
- Local Food
- NC Cooperative Extension Disaster Information Center
- NC Fresh Produce Safety
- Steps to Health: Supplemental Nutrition Assistance Program Education
- Therapeutic Horticulture
More Extension Programs at NC State University
Partnerships and Organizations
Recent Publications related to Health & Nutrition
Farmers' Market Tours: A Guide for Nutrition Educators
A Farmers’ Market Tour is a great way to introduce your program participants to an …
1/6/21
Barriers and Strategies to Connecting Urban Audiences to Wildlife and Nature: Results from a Multi-Method Research Project
This publication summarizes the findings of a research project aimed at understanding urban audiences, identifying …
1/6/21
Pickle and Pickle Product Problems
This guide lists the problems that can arise in making sweet gherkin pickles and describes …
11/11/20 — For Safety's Sake
Thawing Food Safely
This factsheet describes how to safely thaw frozen foods.
11/11/20 — For Safety's Sake
Gleaned Sweetpotatoes: Storage, Recipes, and Quick Facts
Do you have sweetpotatoes that have been gleaned that you plan on using or donating? …
10/21/20
Eat Smart Move More North Carolina: Growing Communities Through Gardens
Gardens bring communities together. Not only are community gardens a good way to get more …
10/14/20
Cost Analysis for Improving Park Facilities to Promote Park-based Physical Activity
As public parks and recreation facilities are increasingly positioned as health resources, greater demands for …
9/23/20
At Your Door Step: A Family Factsheet on Outdoor Play and Learning
Right at your doorstep may be many of the answers to the social, educational, and …
7/29/20