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STREET ADDRESS Greene County 229 Kingold Blvd Suite E Snow Hill, NC 28580 (252) 747-5831 Phone (252) 747-3884 Fax Map & Mailing Information Recent Tweets Want to try a new recipe for Thanksgiving? Watch Extension's Produce Lady for roasted butternut squash w/ fruit: [more] |
Agriculture & Food: Food Safety & Processing Americans enjoy the safest, most affordable food supply in the world. To keep it that way, North Carolina Cooperative Extension educational programs help reduce sources of foodborne illness, from the farm to the consumer's plate, help food entrepreneurs launch successful businesses and provide processors with information and new technology to enhance product quality and profitability while meeting state and federal regulations.
Featured Links • Agriculture and Agribusiness in North Carolina • Extension Publications for Food Safety and Processing • Family and Consumer Sciences FoodSafetySite.com • Guide for Small Food Processors in North Carolina • National Food Safety Database Extension Programs at NC State University • Extension Programs in Food Safety • Food Safety Certification Program • Food Science Partnerships and Organizations • FDA Center for Food Safety and Applied Nutrition • U.S. Food and Drug Administration |